A report released by Freedonia Focus Reports indicates that dairy products are expected to be the fastest growing segment of processed foods exported by the US. This trend is a result of increasing consumer demand for healthy, natural snacks with higher protein content. According to USDEC Chinese dairy imports from the US increased by 73% over the past eight months. The report stated: “Exports of dairy products to China rose vigorously as food safety scandals in that country made consumers wary of Chinese brands.” To read more about this, click HERE.
Published on Wednesday, 5th April 2017 - 12:15