Festival goers can prepare themselves for a terrific experience when the 15th South African Cheese Festival is celebrated at Sandringham, Stellenbosch from 30 April to 2 May. The festival is known as the biggest outdoor culinary event in Southern Africa and received the platinum award for Best exhibition in Southern Africa in 2015.
With the Cheese Festival in the spotlight, cheese lovers can look forward to a collection of more than 30 tons of cheese, new product offerings, exquisite entertainment and, of course, good food, wine and music. Cheese is the focus of the festival and visitors can taste and buy the widest variety of cheese, from well-known types like Cheddar, Gouda and feta to the more exotic, hand-made boutique and artisanal cheeses.
Published on Mon, 11th Apr 2016 - 11:45