SA Dairy Product of the Year awarded virtually

MEDIA RELEASE
26 March 2020

Lactalis SA’s Président Extra Mature Cheddar was crowned the South African Dairy Product of the Year at the Agri-Expo Qualité Awards on Thursday 26 March 2020. This year’s award ceremony of the annual SA Dairy Championships, the largest dairy competition in Africa, was presented as a virtual event for the first time in its 187th anniversary in the midst of the COVID-19 pandemic.

The judging of the competition took place on 27 February in Cape Town before the first coronavirus case was recorded in South Africa. However, according to Johan Ehlers, Chief Executive of Agri-Expo, the organiser of the SA Dairy Championships since 1834, they had to think innovatively about presenting this year’s awards event.

“The cancellation of the black-tie event does not put a damper on the fact that a record number of 975 products from 74 manufacturers competed in more than 100 different classes this year. The increase in entries and the fact that 11 new manufacturers joined, is good news for the dairy industry, which is being hampered by challenges such as the ongoing drought and now also the COVID-19 pandemic,” Ehlers says.

From the magnitude of entries, only 23 were honoured with the Qualité mark of excellence (full list of the crème de la crème below) and 107 were named SA Champion (attached).

“This is the third time in five years we have won the Product of the Year award for one of our cheeses,” says a proud Marek Warzywoda, General Manager: Lactalis SA (LSA). “I am so proud of the LSA team. It is a clear indication of just how high the quality of our products is and how dedicated and diligent our teams are. We would like to thank Agri-Expo for another fantastic and well-organised competition and for upholding such high standards for the local dairy industry. Awards, in particular the Product of the Year accolades, are such incredible testaments to the LSA team’s ongoing ambition to deliver quality products.”

The chief judge of the championships, dairy expert Alan Fourie, says to produce an exceptional cheddar that can be matured for longer than 10 months is in itself quite a challenge. “The Président Extra Mature Cheddar is full rounded with a sweet, nutty profile that melts in the mouth. Truly an exceptional product which deserves this award as Product of the Year.”

Agri-Expo expresses its appreciation to the partners of the Qualité Awards, namely Synercore, Lake Foods, Woolworths, MANE, Guth SA, Orchem, Condio, the Milk Producers Organisation (MPO), The Dairy Mail and the South African Society for Dairy Technology (SASDT), for their commitment to the development of the SA dairy industry.

2020 QUALITÉ AWARD WINNERS:

Fair Cape Dairies (7)

Woolworths Whipping Cream Pasteurised

Fair Cape Fresh Cream Pasteurised

Fair Cape Chocolate Dessert

Woolworths Chocolate Mousse

Fair Cape Fresh Full Cream Milk

Fair Cape Full Cream Plain Yoghurt

Fair Cape Full Cream Guava Yoghurt

Lactalis SA (3)

Woolworths Extra Mature White Cheddar

Président Extra Mature Cheddar

Woolworths Mature Gouda

Darling Romery (2)

Fresh Cream

Full Cream Strawberry Drinking Yoghurt

Fairfield Dairy (2)

SPAR Fat Free Peach Apricot Yoghurt

First Choice Full Cream Peach Apricot Flavoured Smooth Yoghurt

Polar Ice Cream Company (2)

Strawberry Cheesecake Buttermilk Frozen Yoghurt

Blueberry Cheesecake Buttermilk Frozen Yoghurt

Clover SA

Springbok Unsalted Butter

Foxenburg Estate

Vanilla Greek Style Yoghurt

Langbaken Karoo Cheese

Langbaken Karoo Crumble

Lausanne Dairies

Pasteurised Full Cream Milk

Limpopo Dairies

Hyjo Full Cream Chocolate Caramel  Flavoured Smooth Yoghurt

Marcel’s Frozen Yoghurt

Low Fat English Toffee Frozen Yoghurt

Woodlands Dairy

First Choice Unsalted Butter

For more information and full results please visit www.cheesesa.co.za or contact Agri-Expo at +27 (0)21 975 4440 or cheese@agriexpo.co.za.

ISSUED BY

Isabeau Botha

Corporate Communication Manager

Agri-Expo

021 975 4440/072 247 5868

isabeau@agriexpo.co.za

 

 

 

Published on Friday, 27th March 2020 - 15:02

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